Classes start in two days and I am checking off boxes as I go. One was to get my Food Handler’s Certification so I can actually cook food in class. Next up, figuring out what in the world the bookstore is doing with my chef clothing order.
Before I begin my journey in culinary arts, I’m going to evaluate myself in a bunch of skills I found on this random blog. I thought it would be fun, but it would also help to show me how far I have come at the end of my degree plan.
I will grade my current skills on a scale of 1 through 10. 1 being the worst, and 10 being the best. Let’s go!
I had my tour at the culinary campus of the local community college yesterday. It was amazing! I was so impressed by the entire campus. Not only did they have the equipment, space, talented teaching staff, and caring support personnel that I was hoping for, but they did so many wonderful things for the community. I was amazed!
